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Afternoon
Menu
Appetizers
Mussels
. . . . . . . . . . . . . . . . . . . . 17.95
Steamed mussels, garlic, onions, tomato basil wine sauce or cream wine sauce.
Calamari.
. . . . . . . . . . . . . . . . . . . . . . 16.95
Breaded squid, fried, seafood sauce.
Bruschetta.
. . . . . . . . . . . . . . . . . . . . . . 9.95
Grilled bread, Roma tomatoes, Parmesan, oregano, garlic and olive oil.
Zucchini Fritti.
. . . . . . . . . . . . . . . . . . . . 15.95
Herb crusted, fried, garlic dip.
Zuppa. . . . . . . . . . . . . . . . . . . . . . .
6.95
Daily soup.
Salads
Polpette.
. . . . . . . . . . . . . . . . . . . 17.75
Mixed green salad with hand crafted meatball with Bolognese
sauce, crostini.
Caesar Salad.
. . . . . . . . . . . . . . . . . . . 13 Chicken
19.95
Romaine lettuce, bacon, croutons, grated Padano cheese.
Mediterranean.
. . . . . . . . . . .16 Chicken 22
Mixed greens, tomato, artichokes, cucumbers, red onions, black olive, Feta cheese,
Lemon vinaigrette.
Grilled Vegetable.
. . . . . . . . . . . . 17 Chicken 23
Grilled eggplant, peppers, zucchini, Portobello, goat cheese, mixed greens, balsamic.
Salmon Carpacio.
. . . . . . . . . . . . . . . . . . . . . . 18
Smoked salmon, caper dill salsa, mixed greens, house
vinaigrette, pickled onion, crostini.
Caprese.
. . . . . . . . . . . . . . . . . . . . . . 15
Fior Di Latte cheese, vine ripe tomato, micro greens, pesto, truffle salt, extra
Virgin olive oil, aged balsamic.
Blacken Salmon Salad.
. . . . . . . . . . . . . . . . . . . . . . 22
Mixed greens, arugula, cracked crostini, diced tomato,
cucumbers, olives, toasted pecans, Dried fruit, and onions.
Panini
& BURGERS
Porchetta
Panini
.
. . . . . . . . . . . . . . . . . . . . . . 19.75
In house slice pork and sausage roast, melted
provolone cheese, onion confit, horseradish mustard, pickled
onion.
Calabrese Panini
.
. . . . . . . . . . . . . . . . . . . . . . 19.75
Spicy Soppressata, capicola, spicy eggplant, Provolone Honey
Dijon mustard, tomato, lettuce.
Club Panini .
. . . . . . . . . . . . . . . . . . . . . . 19.75
Sliced grilled chicken, BLT, mayo.
Meatball Panini .
. . . . . . . . . . . . . . . . . . . . . . 19.75
our famous in-house meatballs, meat sauce, sliced provolone.
Napo burger .
. . . . . . . . . . . . . . . . . . . . . . 19.95
Grilled in house grind tenderloin burger, caramelized
onion, Cheddar, BLT, gherkins relish.
Beyond Burger .
. . . . . . . . . . . . . . . . . . . . . . 19.95
100 % plant based burger, garlic aioli, provolone cheese, lettuce, tomato, crispy onions.
Above includes a choice of house cut Fries or Soup, to substitute for Salad add $2.00
PASTA
Cannelloni.
(1) Piece served with side Caesar salad
In house pasta stuffed with braised milk fed veal,
tomato sauce baked with mozzarella.. . 19.95
Manicotti. (1) Piece served with side Caesar salad
In house pasta rolled with Ricotta cheese, spinach,
tomato sauce, baked with mozzarella. . .
19.95
Linguine Di Pesce. Sautéed scallops, tiger shrimps,
mussels, white wine, garlic.
Choice of tomato or cream sauce. . .
(GF) 26.95
Lasagna. Layers of fresh pasta, ricotta, Parmesan, mozzarella,
Bolognese sauce,
sliced meat balls. . . . . . .
22
Bolognese Spaghettini served meat sauce. . . . . .19.95
Meat Ball . . . . . .
22
Carbonara. Spaghetti, sautéed onion, pancetta, egg
yolk, cream, grated padano..
. . . . .
(GF) 22
Gnocchi. Sweet potato pasta, Gorgonzola cream
sauce, tomato or meat sauce.. . . . . . . . . .
. . .
22
Alfredo. Fettuccine, cream, garlic butter,
grated parmigiana. . . . . .(GF)
19.95 Chicken 23.95
Parmigiana: Chicken or Veal.
Breaded with seasoned bread crumbs, baked with cheese and tomato sauce with side
Spaghetti with bolognese sauce. . . . . .24
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Gluten free and whole wheat pasta available on request and substitutions are extra. |
Pizza Delicious
Napoli’s famous pizza began with an original recipe passed down through generations from the old country. Napoli’s was established in 1973 and was one of the first pizza parlors in Ottawa’s west end. Over the years our concept has varied from a pizza parlor to casual fine dining but the recipe has stayed the same. Our pizza is still made with our homemade crust, an original sauce and the freshest ingredients, along with a blend of cheeses to savor a flavor that has lasted over four decades.
(All pizzas are personal size 4pcs 9")
Pizza Parma
19.95
Oregano, olive oil rub, tomato, Asiago cheese, black olive, arugula, Parma
Prosciutto.
Salsiccia
19.95
Olive oil oregano rub, San Marzano tomatoes, fennel sausage, rapini, hot peppers, grated padano cheese.
Margarita
18.95 Pollo Margarita
21.95
San Marzano tomato sauce, grilled chicken, fresh basil, mozzarella.
Napoli Special
19.95
Pepperoni, mushrooms, green peppers, onions and bacon.
Combination 18.95
Pepperoni, mushrooms, green peppers.
Primevera 19.95
Pesto crust, grilled vegetables, spicy eggplant, goat cheese, caramelized onion.
Vegetarian 18.95
Mushrooms, green peppers, onions, olives, and diced tomatoes.
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A gluten free crust is available at an extra
8.95
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Prices
and food items may change without notice.
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